Join WOSU NPR News’ All Things Considered host, Marilyn Smith, to learn more about local restaurants in and around Columbus, including Copious downtown. On one level, Copious serves as a restaurant while below Notes offers live music.
- Curtis Hilliard, Head Chef, Copious
- Michael Melching, Vice President of Operations, Copious
- Rich Terapak, Sr., Food Blogger, WOSU's Chefs in the City
- Rich Terapak, Jr., Food Blogger, WOSU's Chefs in the City
- Steve Stover, Food Blogger, WOSU'S Chefs in the City
This show originally aired on April 1, 2016 at 11 a.m.